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Climate change will make rice less nutritious, putting millions of the world's poor at risk

Rice is the primary food source for more than three billion people around the world. Many are unable to afford a diverse and nutritious diet that includes complete protein, grains, fruits and vegetables. They rely heavily on more affordable cereal crops, including rice, for most of their calories.

By Kristie Ebi 13 Jun 2018

Why Africa stands to benefit if rise in global temperatures is kept to 1.5°C
Why Africa stands to benefit if rise in global temperatures is kept to 1.5°C

At the end of the century, if carbon emissions aren't reduced faster, the global temperature is likely to be 2.6°C to 4.8°C higher than it was in 1986-2005. Africa could be even hotter than that, to the tune of between 3°C and 6°C.

By Shingirai Nangombe 12 Jun 2018